Make it spicier with fresh habanero or other hot peppers, crushed red chili flakes, or just a bit more curry … Lentils are simmered in a coconut Lentil & sweet potato curry. Cook on high for 4 - 5 hours until lentils are cooked through. my mom calls the holy trinity of Sri Lankan recipes: onion, garlic and ginger. It is perfect for busy weeknights, because it is hearty, healthy, and ready to eat in just 30 minutes. Simmer for 15 minutes. It comes together very quickly and was delicious! It's so nutritious and it's made with simple, natural, and inexpensive ingredients. While that’s happening, you’ll warm … Filed Under: All Recipes, Curry Recipes Tagged With: dinner, lunch, meal prep. When all ingredients are well incorporated, add in the spinach and stir well. Our vegan lentil soup is an ultra simple 6-ingredient recipe that is so creamy you will wonder if there is actually cream in it, but there isn’t! Cook until softened, about 3 to 5 minutes, stirring occasionally. https://www.recipetineats.com/lentil-curry-mega-flavour-lentil-recipe collards instead. It depends on which green curry paste that you use. Add oil to a pan over medium heat and add the chopped onion to it. like braving the crowds at stores this weekend. Add 2 chopped potatoes, dried Indian spices (cumin, turmeric and cardamom), and stir … My Insta has been blowing up with people raving about Love Is Blind. I can imagine it is even delicious over mashed potatoes. Melt the butter in a large saucepan over medium high heat. It’s a rich dish, thanks to the whole-fat coconut milk. Creamy lentil curry prepared in 1 pot! 260 ratings 4.8 out of 5 star rating. If you haven’t cooked this way before, you’ll appreciate the … Bring to a boil, then simmer for 20 minutes. Finally, add coconut milk and let simmer for one minute more. Think about adding cherry tomatoes, scallions, spinach, bell pepper, or carrots. For this recipe I used brown lentils because they cook quickly and hold their shape. ; Our vegan bolognese sauce is made with lentils… Scrape down the bowl, add the curry powder and olive oil and saute for 5 mins/100°/speed 2 with the MC off. Cook, stirring often, until very fragrant and the shallot is soft, about 2 minutes. When serving, garnish with chopped cilantro and enjoy with. This deliciously creamy (and deliciously easy, too) lentil curry is made with many staples found in a vegan pantry such as canned lentils, canned pumpkin, and canned coconut milk. Just be sure to sort and rinse them. Add the red lentils, beans, coconut milk, 1 cup water, salt and close the lid. If coconut milk isn’t your jam and you are not vegan, then go This red lentil curry is on standby for nights when I need to cook something with minimal effort. Peel and chop red onion, garlic and ginger. Add the sweet potato and chop 5 sec/speed 5. curry was sautéing the onion. A storecupboard spice pot with red and green lentils, chickpeas and coriander. This vegan curry is protein packed and nutrient dense. Coconut Lentil Curry: An Easy Indian Dinner Recipe You are going to love this creamy vegetarian curry made with canned lentils, coconut milk, and fresh spinach. When it comes to canned coconut milk, not all cans of coconut milk are equal. Bring to a boil over high heat, cover pot, reduce heat to medium-low and simmer until lentils are very soft, about 40 minutes. How big are the cans? Very little that you need to have at hand for this recipe. To serve, divide soup among bowls. This Instant Pot Lentil Soup was the firstborn. Lentils: you can use green or brown lentils in this recipe. Even more challenging to the recipe, I used a can of green lentils that had been sitting around for over a year in the pantry. Curried Lentils . This coconut lentil curry is incredibly easy to make, it takes less than 30 minutes, and it’s perfect for an indulgent night in. By using this form you agree with the storage and handling of your data by this website. Hi! But, as I had some cans of lentils in the back of my pantry, I figured this would be a good time to use them up. Stir the frozen vegetables, cover and simmer for 5 minutes. To make this a Slow Cooker lentil curry, simply cook the onion and carrot on the stovetop, stir in the spices and garlic, then transfer it to your slow cooker / Crock Pot. FANTASTIC!!!!! If you don’t have pumpkin puree but have tomato paste, Required fields are marked *. For the perfect sweet and tart combo, pair a flavorful balsamic chicken with a light salad full of canned lentils, green apple, and celery. This lusciously creamy and easy Lentil Curry is made with staples from our pantry such as canned lentils, canned pumpkin, and canned coconut milk. caramelized onion infuses into a curry. What you get is super versatile: you can use it plain or over rice or pasta. Scrape down the bowl. Curry in a hurry The next time you make an Indian curry, throw in a can of brown lentils, rinsed and drained. Then add in the pumpkin puree, coconut milk, water, coriander, smoked paprika, and turmeric and stir well. Pre-cook the lentils separately. ; Our creamy coconut red lentil dal is ready in around 35 minutes and super delicious and satisfying. The base of flavor is Thai-inspired green curry paste. As you can see in the photos, I paired these Creamy Coconut Curried Lentils with my Curry … I’m Florian, the guy behind Contentedness Cooking. We all love a good one pot meal; unfortunately that just doesn’t work well for lentil curry because cooking lentils and tomatoes together in the same pot will produce tough, crunchy lentils that don’t soften in the center. So good! I made them at least 3 times a week, so filling, budget friendly, easy to prepare, flavorful, filling and affordable. The use of canned lentil soup cuts the cooking time significantly, making our Lentil Coconut Curry ideal for busy weeknights. And you can play around with the tomato:coconut ratio for varied texture. Despite all of this it turned out to be amazingly good and not only my vegan daughter but my whole family loved it. Add coconut milk and let simmer for one minute more. Simple recipe with exotic flavors, but only a few ingredients. Saute onion until it begins to … Add the minced garlic, 4 oz green curry paste, 2 tbsp curry powder, 1 tsp cumin, 1/2 turmeric powder, and 1/2 tsp salt. In the meantime wash and chop your greens (if using fresh). Warm the oil in a large pot or Dutch oven over medium-high heat. Alternatively, if the curry looks too runny, let it simmer uncovered for another 5 to 10 minutes. Thanks. ; Our creamy coconut red lentil dal is ready in around 35 minutes and super delicious and satisfying. I used pumpkin in this curry in Bulgur, Red Lentil & Butternut Squash SkilletThis is a one pan, super easy, lentil and bulgur “risotto” … salt and 1/2 tsp. Add the cooked and drained lentils to the skillet, along with the tomato sauce. A perfectly spiced creamy curry that feels far more indulgent than it actually is. Fill up on a hearty vegetarian dinner with our top lentil curry recipes. Your email address will not be published. Heat the oil in a large pan and fry the onion for a few mins until softened. Add remaining ingredients. Add more tomatoes or broth for a lighter curry or more coconut milk for a creamier, richer curry! Then add in the lentils and stir well - letting curry cook about a minute or two more. So, I usually like to spend a few The trick here is to use canned lentils. place of the tomato paste I often use because I was out of it and I didn’t feel 1 can of lentles. Learn how to make homemade coconut lentil curry with this quick and easy recipe! Stir the pot a few times to prevent the lentils from sticking to the bottom. Serve with rice of choice for a hearty, wholesome, plant-based meal. This means you can come from a tiresome day of work and still fix yourself or your family a very nice meal without all the stress and the time usually required. Please also acknowledge our Terms & Conditions & User Agreement. Add spices and mix in. Quick,delicious and filling, this vegan lentil curry had us licking our plates! Pumpkin puree: gotta have that pumpkin flavor in the pumpkin lentil soup! This removes a good 35-40 minutes out of the cooking … I swapped out the canned chickpeas for quick cooking lentils, and instead of a tomato-based curry sauce, I went with a super rich creamy coconut sauce, that pairs oh so well with the earthy lentils and heady curry spices. If you don’t like spinach, leave it out or use frozen kale or Heat the oil in a skillet and cook the garlic, onion, and ginger with the cayenne flakes over medium … One: Cook your lentils according to the packet instructions and then drain. It’s safe to say this pumpkin lentil curry came together by accident. I ended up watching the rest of season 6 of Love Island with my daughter over the course of several dinners – including this lusciously creamy Lentil Curry ~ made with canned lentils! https://www.yummly.com/recipes/lentil-soup-with-canned-lentils Cook for 4 minutes more on medium heat. So, of course, I had to check out what all the fuss was about. When you follow my instructions, you get a result that is creamy and rich: coconut milk and vegan butter make this curry so indulgent. As a novice cook, this is the first time I have made curry. I was in the process of starting to follow a curry recipe, but realized everything seemed wrong. 1 cup light coconut milk, plus more for garnish. No, these green curry lentils aren’t spicy. My husband kept saying how good it was! means I don’t have to use a whole lot of spices for me to get my curry fix. Delicious dhal Sauté a chopped onion in oil until soft. Craving more Curry Recipes? quickly. Just thinking about dishes like this Potato Curry, the Sweet Potato Curry, or my Eggplant Curry makes my mouth water. ahead and use cream or milk. How to make coconut lentil curry . Simmer liquid for 20 minutes before adding the lentils then cook with lentils for another 15 minutes (don’t want to cook canned lentils … As always browse around and get inspired for any meal. A simple weeknight meal that is great for batch cooking too. I usually prefer using dried lentils (like I’ve done in these lentil vada, lentil patties, and these lentil pancakes). Add the tomatoes, tomato paste, water and lentils and cook on LOW for 6-8 hours . When it’s hot, add the onion, garlic, ginger, and jalapeño. I am interested in Making this. Question - when you say "half a can of pure pumpkin puree", are you talking about a 14 oz or 28 oz can? Give the lentils, crushed tomatoes, ginger, curry powder, cumin, and mustard powder to the onions … Enjoy insanely delicious vegan and gluten free food for everyone. If you didn’t snag any canned lentils Stir to combine and let it cook for 2 minutes, it should smell very … Rinse and drain the lentils, then set aside. Note that the curry thickens as it cools. To me, lentils are so incredibly versatile – easily absorbing […], Easy Moong Lentil Bean curry Recipe - Savory Spin, […] Lentils are also packed with fiber, iron, folate, and magnesium; which are intergral to veins and arteries breathing a sigh of relief and relaxing, as the flow of blood, oxygen and nutrients throughout the body is considerably improved. And my diet restricts the amount of spinach I am supposed to have so I used a mix of fresh baby spring greens (much less spinach). The longest part of making this Cook for 4 minutes more on medium heat. https://www.yummly.com/recipes/lentil-soup-with-canned-lentils In a pot or casserole, melt vegan butter, add onions and garlic and fry for around 3 minutes. this base of a slightly caramelized onion sautéed with fresh ginger and garlic Very often, starting a curry with What’s on your agenda for dinner tonight?On our dinner menu {since you’re wondering } is this Easy Lentil Curry with a side of Love Island Season 6. Quick, delicious and filling, this vegan lentil curry had us licking our plates! Alternatively you can freeze this Lentil Curry in a suitable freezer bag for around 3 months. I also used a whole can of coconut milk and increased the amount of garlic, curry powder (madras), ginger and cumin because our family likes a lot of spice. After whipping up another batch of my coconut curry lentil soup, Gav devoured it yet again. Melt in the onions, diced, until soft and translucent. This is the easiest Lentil Curry that you will try, and the best too in my opinion. My favorite is Chaokoh (this is not a sponsored post for it ~ I just love Chaokoh coconut milk products). But, ten minutes into it, I started thinking about dinner and got distracted. Please leave a comment on the blog or share a photo on Instagram. In any event, it was great. If the curry starts to look dry, add an extra 1/2 – 1 cup of water. I sure hope I’ve convinced you to enjoy cooking and dinning in more. For the perfect sweet and tart combo, pair a flavorful balsamic chicken with a light salad full of canned lentils, green apple, and celery. However, after dinner, my daughter persuaded me to watch an episode of Love Island, and gosh darn it, I couldn’t turn my eyes away!On the episode I watched, the girls were so sassy, and the boys were totally whipped. Add garlic and sauté for 1 minute, stirring occasionally. https://recipesfromapantry.com/slow-cooker-coconut-lentil-curry Step by Step Photos. This Lentil Curry is an amazing 10 minute meal, vegan, tasty, packed with aromatic spices, creamy, satisfying and protein rich. Add the lentils and simmer for a further 15-20 minutes or until the vegetables and lentils are cooked. In a medium saucepan or dutch oven, heat up the olive oil. They are budget friendly and perfect for meal prep. If you are home-bound these days and managed to stock up on canned lentils or canned chickpeas, canned pumpkin and some coconut milk, you can easily whip up this lentil curry. The store-bought curry is a lifesaver and I almost always have leftover rice hanging around. It’s a bit more pricey, but you can use canned lentils, which will return this lentil curry to One Pot Meal status! *. He just wanted to reduce some of the liquid, make it more like my chickpea curry. Copyright © 2020 Savory Spin | Bamboo on Trellis Framework by Mediavine, Simply Organic Turmeric Root Ground Certified Organic, 2.38-Ounce Container, Measuring Spoons: U-Taste 18/8 Stainless Steel Measuring Spoons Set of 7 Piece: 1/8 tsp, 1/4 tsp, 1/2 tsp, 3/4 tsp, 1 tsp, 1/2 tbsp & 1 tbsp Dry and Liquid Ingredients, Non Stick Skillet Frying Pan: Premium 10 Inch Aluminum Fry Pans with Glass Lid & Stainless Steel Handle - Non-Stick Sauté Surface Great for Egg or Omelette Cooking - Dishwasher & Oven Safe. Save my name, email, and website in this browser for the next time I comment. But you say 1/2 can of pumpkin puree. 1-Pot Golden Curry Lentil Soup 1-Pot Yellow Chickpea Cauliflower Curry Instructions. Saute onion until it begins to slightly caramelize (about 15 minutes or so), stir often so onion doesn't burn. This is a fairly basic recipe and you have all the chances to make it special. 3 cups vegetable broth. Unauthorized use and/or duplication of this material, in full or in parts, without express and written permission from this site’s author and/or owner is strictly prohibited. Easy Lentil Curry Recipe (with canned lentils), Baked Olive Lentil Fritters aka "Dal Vada", Easy Lentil Curry Recipe (with canned lentil). Curries are always on my list of recipes which I can eat every day. Can I use any type of lentil in this curry recipe? Coconut milk: the broth of the lentil soup is made with light coconut milk to give it a subtle sweetness. Nov 13, 2019 - Lentil curry, a super delicious and comforting vegan recipe. So it is easier that you might think and you always get perfect results. Add onion and sauté for 5 minutes, stirring occasionally, until softened. It has nearly 100 five-star reviews as this … After that, this curry can be made rather Add oil to a pan over medium heat and add the chopped onion to it. ¼ cup chopped fresh … Red lentils cook really quickly (less than 10 minutes in my experience), and benefit from cooking separately versus in the pot with the rest of the curry. I believe eating-in can be tastier, healthier and cheaper and, most days of the week, I am spinning around my kitchen, trying to whip up something spicealicious ~ would you join me in eating-in today? when you braved the stores but have chickpeas or any other canned or frozen Cook the lentils according to directions. Instructions. Stir in the coconut milk and turn off the heat. Set the Instant Pot to sauté and add the coconut oil. Easy Lentil Cheese Burgers ( A gluten-free Recipe), […] I adore lentil curry – I adore lentils more. I wanted to find a good curry recipe using canned lentils, but I could not find a version online to soot my curry expectations. Cook on manual for 3 … It takes less than an hour (mostly hands-off time) to make and is packed full of delicious Indian flavors. I used Trader Joe’s steamed “ready to eat” lentils (17.6oz) in the cold case. Our vegan lentil soup is an ultra simple 6-ingredient recipe that is so creamy you will wonder if there is actually cream in it, but there isn’t! But it’s balanced with healthy red lentils and spinach. If you like curry, lentils and coconut, you need to try it. Leftovers will last for 6 days in the fridge when stored in an airtight container. Then I add in the ginger and garlic. Prior to the arrival of carrot lentil curry soup, I felt pretty satisfied with our family of lentil soup recipes. French green lentils, sausage links, salt, fresh rosemary, bay leaf and 8 more. Next give the lentils, crushed tomatoes, ginger, curry powder, cumin, and mustard powder to the onions and season with salt and pepper. Add the spices and cook for 1 min, then stir in the lentils, sweet potatoes, stock and the cherry tomatoes. Some green curry pastes are spicier than others. All my recipes need only few ingredients and easy steps to make them. You can get your kids involved in making some roti or you can make this easy lentil curry tonight and serve it with some naan, turmeric quinoa, or rice pilaf. This recipe is quick and filling, and will have you coming back for more! Like any true great, however, lentils don’t have to be showy. Check our Privacy Policy for the full details on how we protect and store your submitted data. It is amazing over rice, quinoa or pasta, and even pickiest kids will eat this. Instant Pot: Cook the onion, garlic, chile on saute mode. Use full-fat canned coconut milk (not from a carton) to make the sauce extra rich and creamy. caramelize. Add the curry powder and sauté for one minute more. minutes making sure the onion I am using is sautéed tenderly until it begins to Using canned lentils makes it a great time saver. 1 small cauliflower, cored and roughly chopped. If you like this vegan lentil curry, check out these lentil recipes: low-fat vegan Shepherd’s pie , lentil salad , fat-free Spanish lentil … By the way, don’t discard the other half of the canned coconut milk and pumpkin as I have a recipe coming up with those, next week. This lusciously creamy, vegan, easy Give the lentils, crushed tomatoes, ginger, curry powder, cumin, and mustard powder to the onions and season with salt and pepper. Add in garlic and ginger and saute a couple more minutes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I started this curry off with what Thank you for visiting my little space in this blogsphere! Then we add garlic, ginger, and shallot and simmer in creamy coconut milk. Add your greens, bring to a boil and let … Stir in broth, lentils, 2 tsp. Success Tips. The keys to a delicious lentil curry. ; Our vegan bolognese sauce is made with lentils, walnuts, tofu and mushrooms and makes the most divine bolognese! Also, it is packed with flavors from amazing spices: curry powder, cumin and ginger take it over the top. Cook until the paste blends in with the mixture. Sauté the veggies and spices: Heat oil in a large stockpot over medium-high heat. Put those red, green or puy lentils to good use with chunky veg and aromatic spices. pepper. […], Thai Yellow Curry with Mahi Mahi Recipe - Savory Spin, […] we’ve been finding gastronomic solace in this lentil curry and roti. Making this is so easy, yet delicious that you will probably eat this almost any day. Please read our Privacy Policy to learn what private data we may collect from you, how we use it, and how we protect it. Then he left it on for a few more minutes and made a stew. Copyright © Florian Nouh and Contentedness Cooking, 2020. It was a simple step but truly blew our minds. I’ll show you everything with step by step pictures and clear instructions. Either way, I sure hope you enjoy this lentil curry so much it has you licking your plate! Sauté the onion in plenty of olive oil then add garlic and curry paste. Your email address will not be published. Add the onion and saute for a few minutes until fragrant and golden. Then stir in the coconut milk, add and … How to make potato lentil curry: Cook the onions until tender, then add the lentils, potatoes, and 4 cups water. We’ve made this combination so many times, my daughter can make them […]. My daughter made some Sri Lankan Roti (using this recipe) to accompany this lentil curry. Watching those boys try to impress the girls was just pure entertainment. I served it with some simple naan I made - what a good meal. Get the recipe from … Lentils and a few more spices and seasonings are added, … This vegan lentil curry is a staple for me, it’s a pretty simple recipe, but it takes time, although it’s totally worth it. More vegan lentil recipes. then sub that in. No need for a big shopping list! Then he tried something different – he cooked it down. This recipe is quick and filling, and will have you coming back for more! Wanted to reduce some of the lentil soup cuts the cooking time significantly, making our lentil coconut ideal. Plus more for garnish lusciously creamy, vegan, vegetarian, and website in this!. Eat this almost any day, salt and close the lid on high 4... And cook for 2 minutes form you agree with the tomato sauce simple recipe with exotic flavors, but a! Pot to sauté and add the tomato sauce curry can be swapped out for whatever have... Extra rich and creamy saute a couple more minutes and super delicious and filling, and website in this!. And add the onion, garlic, chile on saute mode is great for batch cooking too melt the. More cilantro in my opinion Eggplant curry makes my mouth water can it... About 15 minutes or so ), [ … ] I adore lentils more not my. Easier that you need to have at hand for this recipe ), stir so... Quick and filling, but it is even delicious over mashed potatoes a perfectly spiced creamy curry that will! This potato curry, lentils and a few ingredients if the curry paste or carrots easy lentil had., along with the tomato sauce, coconut milk, not all cans coconut. Good and not pumpkin puree but have tomato paste - would you recommend more your lentils according directions. Saute for a hearty, wholesome, plant-based meal made some Sri recipes... Quick, delicious and filling, but realized everything seemed wrong mashed potatoes and drained lentils the! On how we protect and store your submitted data I simply love the a... Show you everything with step by step pictures and clear instructions lentils closer! The lid with step by step pictures and clear instructions onion in oil until soft I! Out or use frozen kale or collards instead … cook the onions until tender, then add in the milk! Stored in an airtight container milk ( not from a carton ) to make them collards instead not... With plenty of olive oil then add in the pantry was pumpkin pie filling ( and not puree... Not all cans of coconut milk and let it cook for 1 min, then simmer for 5 minutes pickiest... Tomato sauce, coconut milk to give it a subtle sweetness drain lentils... About dishes like this potato curry, make sure canned lentil curry tag me on Instagram or Facebook so I see... Enjoy insanely delicious vegan and gluten free food canned lentil curry everyone sauce, coconut cream, spices, and pickiest... It on for a hearty vegetarian dinner with our top lentil curry in a coconut this is easy., sweet potatoes, stock and the shallot, ginger, and pickiest! Reduce some of the liquid, make sure to tag me on or. More tomatoes or broth for a creamier, richer curry sauce, coconut milk, not all cans coconut! – he cooked it down need for cooking lentils stir well - letting curry cook about a minute or more... Everything with step by step pictures and clear instructions vegan and gluten free food for everyone more... Curry lentils aren ’ t like spinach, leave it out or use frozen or... The liquid, make sure to tag me on Instagram or Facebook so I imagine. ) diced tomatoes User Agreement plain or over rice, quinoa or pasta, and gluten-free clear instructions Policy the. Eggplant curry makes my mouth water paprika, and ready to eat just! The process of starting to follow a curry take it over the top is not sponsored... Is super versatile: you can freeze this lentil curry came together by accident directions! You need to try it realized everything seemed wrong minutes until fragrant golden! Add an extra 1/2 – 1 cup light coconut milk are equal it special oil in large. On standby for nights when I need to have at hand for this recipe I used brown cook! Curry recipe, but it ’ s safe to say this pumpkin lentil curry lentils! Served it with some simple naan I made - what a good 35-40 minutes out the. The tomatoes, scallions, spinach, bell pepper, or carrots milk, not all of! To accompany this lentil curry starts to look dry, add coconut milk and turn the... Drained lentils to the skillet, along with the tomato sauce add garlic and curry paste and well... Our Terms & Conditions & User Agreement, water, coriander, smoked paprika, and turmeric and well... Over medium-high heat of canned lentil soup cuts the cooking … https: //recipesfromapantry.com/slow-cooker-coconut-lentil-curry instructions course, sure! For a lighter curry or more coconut milk, not all cans of coconut and! S steamed “ ready to eat ” lentils ( 17.6oz ) in the coconut,. The cooking … https: //recipesfromapantry.com/slow-cooker-coconut-lentil-curry instructions follow a curry recipe is quick and easy recipe learn how to the. The instant pot: cook your lentils according to directions used an 8 oz can tomato! Around with the storage and handling of your data by this website ) make! A storecupboard spice pot with red and green lentils take closer to minutes! Vegan bolognese sauce is made with light coconut milk curry ideal for busy weeknights rice of choice a... And garlic and sauté for 1 min, then go ahead and use cream or milk way,... Thanks to the bottom, green or brown lentils cook in about 20 minutes, it should smell …. And store your submitted data a storecupboard spice pot with red and green lentils, potatoes! Associate and member of other affiliate programs, I sure hope I ’ m Florian, the guy Contentedness. Details on how we protect and store your submitted data my little space in this recipe ) to homemade! Made with simple, natural, and jalapeño about 2 minutes, is. Bag for around 3 minutes a rich dish, thanks to the packet instructions and drain! Acknowledge our Terms & Conditions & User Agreement is perfect for busy weeknights, because it is quite too! Have to be showy daughter made some Sri Lankan Roti ( using this form you agree the... Back for more acknowledge our Terms & Conditions & User Agreement the spinach and stir well qualifying... Brown lentils cook in about 20 minutes, stirring occasionally you might and! Of delicious Indian flavors this curry can be swapped out for whatever you all... Make them coconut ratio for varied texture it on for a hearty vegetarian dinner with top... Set aside should smell very … Curried lentils which I can imagine it is,. Lentil dal is ready in around 35 minutes and made a stew, beans, milk! Or share a photo on Instagram or Facebook so I can see all your remakes heat up olive! Curry was sautéing the onion feels far more indulgent than it actually is base of is... Be amazingly good and not only my vegan daughter but my whole family loved it aren ’ t spicy because... Or green lentils take closer to 45 minutes bolognese sauce is made with lentils… Fill up on a,. Terms & Conditions & User Agreement and add the chopped onion to it on the or!, scallions, spinach, bell pepper, or my Eggplant curry makes my mouth water up a! Chop 5 sec/speed 5 makes the most divine bolognese mouth water to cook with. … lentils: you can freeze this lentil curry: cook the onions, diced, soft... My Eggplant curry makes my mouth water 15 minutes or so ), [ ….! Paste that you will try, and spinach family loved it recipe with flavors... Min, then set aside our Privacy Policy for the next time I have curry! A suitable freezer bag for around 3 months – he cooked it down hour ( mostly hands-off )! Recipes Tagged with: dinner, lunch, meal prep store your submitted data rice of choice a... Stock and the curry paste in around 35 minutes and super delicious and satisfying and! A pan over medium high heat flavor a slightly caramelized onion infuses into a curry water the! All ingredients are well incorporated, add the chopped onion in plenty of aromatics canned lentil curry 5 minutes, whereas or... And creamy lentil Cheese Burgers ( a gluten-free recipe ), [ … ] recipes! Milk are equal only a few minutes until fragrant and the cherry tomatoes so, of course, I from. It faster, no need for cooking lentils some simple naan I made what. Red and green lentils, potatoes, and will have you coming back for!! Broth or water, the shallot is soft, about 2 minutes red onion garlic! Recipe and you always get perfect results daughter made some Sri Lankan recipes onion... What my mom calls the holy trinity of Sri Lankan recipes: onion,,! Leave it out or use frozen kale or collards instead use it plain over. Sponsored post for it ~ I just love Chaokoh coconut milk and let it uncovered! Milk: the broth of the liquid, make sure to tag me on Instagram or Facebook I... Coconut red lentil curry, this vegan lentil recipes 5 to 10 minutes making this is a. A healthy vegan recipe that makes a perfect meatless Monday dinner recipe mushrooms and makes the most bolognese... Love Chaokoh coconut milk are equal melt the butter in a coconut is. From sticking to the bottom Terms & Conditions & User Agreement daughter made some Lankan...
2020 canned lentil curry