glass, top it off with crushed ice, and serve chilled. Next time I think I'll cut the concentrate to 1 Tbs, increase the rum to 3 Tbs and add pineapple juice -- a tart pina colada. It is a gooooood Thursday to get slushed. Discover (and save!) I make this often during the hot Texas summer days. Stir well and serve.✦ Add a dash of vanilla for an easy yet unique twist.✦ If Coke isn’t much to your taste, swap half its portion with club soda.✦ Turn the old school Cuba Libre around by adding Bombay Sapphire Gin and Angostura bitters to it. • Captain Morgan Original Spiced Rum – ¾ oz.• Blackberry liqueur – ¼ oz.• Crème de banana liqueur – ¼ oz.• Orange juice – 2 oz.• Grenadine – ½ oz.• Crushed ice – 8 oz. Use enough crushed ice reach desired consistency. your own Pins on Pinterest Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Sign up to receive the latest and greatest articles from our site automatically each week (give or take)...right to your inbox. Stir well to dissolve, and then let it cool off completely.✦ Once the solution is at room temperature, add the strawberry puree to it, followed by the pineapple juice, orange juice, and lemonade.✦ Finally, add rum to the mixture and mix well. I can't wait to make it for our next party! And watch videos demonstrating recipe prep and cooking techniques. Lemon Juice. BRAZILIAN LIMEADE. If you … https://uk.thebar.com/recipe/captain-morgan-original-rum-and-lemonade Usually you would pull your blender out to make a drink like this, but after trying it a few times I found that I get the best results from freezing the ingredients rather than blending it with ice. Our site includes quite a bit of content, so if you're having an issue finding what you're looking for, go on ahead and use that search feature there! Necessary cookies are absolutely essential for the website to function properly. Some of the best cocktails come out from this versatile drink — fruity, spicy, and simple concoctions alike! Feb 2, 2013 - This Pin was discovered by Courtz Dee. So fret not, as the final outcome will be fairly similar, if not the same. this link is to an external site that may or may not meet accessibility guidelines. oz.• Coconut rum – ½ fl. Rum goes brilliantly with almost all fruits, and thus, it is a prominent ingredient in most cocktails and desserts. Frost Bite Allrecipes UK. by cookiedog … Pour in the rum, followed by the Cola and lime juice. oz. This category only includes cookies that ensures basic functionalities and security features of the website. • Jiggers coconut-flavored rum – 1.5 fl.oz.• Pineapple juice – 4 fl. While all of us have our own vice when it comes to our favorite spirits, rum is one for all. I made this with simple syrup and fresh squeezed lemon juice and it was great too! • Frozen limeade concentrate – 12 fl. This is so refreshing and so tasty. oz.• Rum – 12 fl. Pro Tip: This drink can easily be made into a mocktail version for family-friendly affairs simply by leaving out the rum. © Copyright 2020 Meredith Corporation. Garnish with Lemon. fruit punch, lemonade, coconut rum, malibu rum, wheel, fresh lime juice and 1 more Tropical Strawberry Lemonade Party Punch Averie Cooks peach, Country Time Lemonade, pineapple juice, kool aid, orange juice and 6 more And by that I mean drinking all the peach rum lemonade … ✦ Add the rum and pina coloda mix into a blender over crushed ice and blend until smooth.✦ Pour into desired glass, and garnish with the pineapple slice and maraschino cherry. • Captain Morgan Original Spiced Rum – 1¼ oz. Made this for my husband's Jan. 1st birthday party for 30 guests. Pour into four glasses. This frozen red, white & blue lemonade cocktail is the perfect addition to your 4th of July barbecue. Your guests will love it. While all of us have our own vice when it comes to our favorite spirits, rum is one for all. oz.• Crushed ice – 1 cup. • Crushed ice – 1½ cups• Jiggers coconut-flavored rum – 1.5 fl. Apr 29, 2016 - This 3-ingredient, easy-to-make frozen drink is based on the bar specialty at the Fish Trap restaurant in Cruz Bay, St. John, U.S. Virgin Islands. You also have the option to opt-out of these cookies. Ingredients• Crushed ice – 1 cup• Rum – 2 fl. 2019 - Sweet, tangy, and loaded with summer peach flavors, these frozen peach rum lemonade slushies are summer sippers taken to the next level! It will be very easy to change it up by adding some blueberry or raspberry vodka, in addition to the coconut rum. After all, even a frozen cocktail will need to be well-blended before it is served. • White rum – 2 fl. These cookies do not store any personal information. ✦ Use a cocktail mixer to mix all the ingredients well, and then strain onto crushed ice in the desired glass.✦ Garnish with lime, and serve immediately. ✦ Take the strawberries, and puree them in a blender.✦ Dissolve sugar in the water by bringing the mixture to a boil in a saucepan.